Silver destroys bacteria, viruses and yeast. It does so effectively that in lab studies, we’ve found that if you place a pathogen that can cause disease —from bacteria, from viruses, from yeast—add to it the silver, especially in the alkaline form, the molecular structure that’s tetrahedral will destroy those pathogens in under 6 minutes.
In fact, a pharmaceutical test reported that we can destroy even MRSA. (That stands for Methicillin Resistant Staph Aureus.) That’s the staph bacterium that causes flesh eating bacteria diseases; its eats your flesh. Even the resistant form, meaning bacteria that can’t be killed by the drugs, the antibiotics can’t even kill it; silver, in this form, can kill that in about six minutes.
In addition to staph and strep and e-coli, that causes food poisoning, salmonella causes food poisoning and pseudomonas aeruginosa, some of the most difficult bacteria and yeast like candida, are killed in under 6 minutes, using this form of tetrahedral molecularity strong silver, in an alkaline setting.
